Keeping Safe During COVID-19: Operations UPDATE #3

This Wednesday, March 25 we will be CLOSED for maintenance, receiving deliveries, and for processing sausage/steaks/etc. Our Head Butcher, Doug, will be in the store, so the phone lines will be OPEN for you to place phone orders for pick up starting Thursday, March 26 – Sunday, March, 29. Customers please call 609-300-3350 (leave a message) to place your…

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OPERATION UPDATE:

Skillman Farm Market logo

To all our valued customers, All of us at the Skillman Farm Market hope that everyone stays safe during this trying time. As a result of the current health issues, the market will be closed Wednesday 3/18/20. We are trying to arrange staffing and product availability for this week, so we will notify customers via…

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Dinner Postponed

With the rapidly evoloving situation with the Coronavirus, and in accordance with the recommendations of Federal and State officials, we are postponing the Farmers’ Collaborative Dinner we had scheduled for this Thursday, March 19 at Eno Terra Restaurant. We continue to monitor the Federal and State guidelines and will reschedule once it has been deemed…

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