Congratulations, to our Summer Flavor Feast WINNER!

Winner of our Summer Flavor Feast Giveaway - Kelly Kotch!

Congratulations to our Summer Flavor Feast giveaway contest winner, Kelly Kotch. Kelly won $150 worth of our 100% grass-fed beef, pasture-raised pork and pasture-raised chicken products. She also went home with a 12 pack of Wild Bay Kombucha’s newest summer flavor, Watermelon Hops. This is the second giveaway we’ve done in the past two months….

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Peace of mind shopping

filet mignon from Skillman Farm Market and Butchershop

Enjoy the peace of mind that comes from shopping with Skillman Farm Market and Butcher Shop… At Skillman Farm Market and Butcher Shop we believe the food we eat has a direct relationship with our health.  So, we aim high with the meats and other locally-sourced products we offer. We want it all to be…

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What are you grilling this Memorial Day Weekend?

Light the charcoal! We’ve got (frozen) Hot Italian, Sweet Italian, All Beef Italian and Breakfast Sausages on sale for $9.49/lb through Saturday, May 29. We’ve also got STEAKS ON SALE!! – Sirloin Steak- $13.49/lb (that’s $1.50/lb SAVINGS ) – T-Bone Steak- $20.49/lb (that’s $1.50/lb SAVINGS ) – Porterhouse Steak- $21.49/lb (that’s $1.50/lb SAVINGS) Get yours…

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Ribeye Steak- Yes! PLEASE!!

Ribeye Steak- 100% grass-fed locally sourced beef

What’s better than a ribeye steak? Multiple ribeye steaks!! Ribeye steak has an insane amount of flavor. Even if you aren’t America’s next Top Chef, you can simply simmer a ribeye with a simple ingredient (mushrooms anyone?) and you’re sure to impress. Common cooking techniques for ribeye steaks include: grilling, pan broil/skillet and smoking. Ribeye steaks…

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