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How to Video: How to quarter a pig

April 13, 2020
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Quartering a pig

Watch our Head Butcher, Doug Palmer, as he shows where the various meat comes from on a pig as he cuts it up to make a quarter pig.

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A post shared by @dougpal2 on Apr 8, 2020 at 12:37pm PDT

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Regular Store Hours
Monday: CLOSED
Tuesday: CLOSED
Wednesday: 12pm - 5pm
Thursday: 12pm - 5pm
Friday: 10am - 5pm
Saturday: 9:30 am - 3pm
Sunday: 9:30 am - 3pm
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+1 6093003350

info@skillmanfarmmarket.com

1932 US Highway 206, Skillman, NJ 08558

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Keeping Safe During COVID-19: Operations UPDATESocial Distancing Protocols

To all our valued Skillman Farm Market and Butcher Shop customers,

We are now allowing 1 masked customer in the store at a time. Stop in and see first hand the add-on items that we carry! We also will continue to allow you to place phone orders for pick up during the COVID-19 health crisis.

Customers please call 609-300-3350 to place your order- please do not leave a message; place your order with an employee. All phone orders for pick up will be filled in the order they are received. Please check back to our website periodically for any changes.

Thank you for your continued business during this time! Stay well!!
– Skillman Farm Market and Butcher Shop

Learn More- COVID-19 Operation Update

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